I had the luxury of visiting this famous Italian seafood spot on Central Park South. Since moving here in 2010 i have walked by it over more than a dozen times peering through the linen blinds that separate the craziness of columbus circle and manhattans most storied addresses.
Chef Michael White brings so much to the table; combining fresh home made pastas and organic fish flown in from all over the world.
My order:
App: Astice (nova scotia lobster, burrata, eggplant eggplant al funghetto, basil)
Main: Garganelli (squid ink pasta, seppia, shrimp, scallops, butternut squash)
http://www.marea-nyc.com/index.php?action=page&id=1880
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